The first two weeks of May have seen near-record online listings and the highest saleyard yardings in seven years. Despite dry conditions across the south, it’s been the strength of northern buying that’s propped up the market—putting a floor under prices and helping it perform well above where it might have been otherwise.

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There has been plenty of speculation as to how US tariffs would impact our meat trade with the US and China. The April export figu...
Larger offerings of cattle, both via the saleyards and in slaughter terms, indicates how the beef industry is moving towards cycli...
Hot on the heels of the Wagyu Edge 2025 annual conference held in Perth undertaken by the Australian Wagyu Association we take a l...
Angus Brown takes discusses the first look at how US tariffs are impacting Australian beef and lamb exports to the US and China, with insights from April's export data.
At a point where general market activity is significantly hampered by short working weeks, this window gives us an opportunity to examine some more structural aspects of cattle supply so far in 2025, writes Ripley Atkinson.
Hot on the heels of the Wagyu Edge 2025 annual conference Matt Dalgleish take a look at F1 Wagyu pricing versus the MLA National Young Cattle Indicator (NYCI) and National Feeder Steer Indicator (NFSI).
The cow market is experiencing increasing volatility, with basic market fundamentals likely causing the shifts rather than the 90CL imported price, writes Emily Tan.
Floods in Queensland and increased US tariffs on China are impacting cattle markets, causing price rallies and supply disruptions.
In what can only be described as widespread, season defining rains for most of Australia’s key cattle regions, these falls (other than those flooded) are going to deliver an exceptional 2025 for many producers and big numbers of cattle.
Discover the transformative impact of the 2013-2015 drought on Australia's beef industry and the shift from grass-fed to grain-fed cattle production.
Angus Brown analyses the performance of Merinos compared to Crossbreds, with a particular focus on gross margins and how they have changed in the past 20 years.
Optimism and confidence continue to grow for Australian beef producers according to the latest Beef Producer Intentions Survey from Meat & Livestock Australia.

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