Australia’s feedlot sector has entered the second half of the 2025 calendar year with record levels across capacity, numbers on feed and utilisation. This was underpinned by steady demand from both domestic and international markets. 

ADVERTISEMENTS
Demand from the Central West of NSW had been particularly strong for lambs this week, with significant volumes being picked up by ...
The Australian Bureau of Statistics’ latest figures on livestock slaughter and red meat production have confirmed what many in the...
The AuctionsPlus marketplace in FY2025 was dominated by a small group of core breeds, with Merinos continuing to hold the largest ...
Demand from the Central West of NSW had been particularly strong for lambs this week, with significant volumes being picked up by buyers in Canowindra, Forbes and surrounding districts.
The Australian Bureau of Statistics’ latest figures on livestock slaughter and red meat production have confirmed what many in the industry already knew – 2024-25 was a year like no other for Australian red meat.
A breakdown of the top sheep breeds by throughput on AuctionsPlus in FY2025, and how the past financial year stacks up against historical trends.
Restocker lamb prices have hit record highs on AuctionsPlus, writes Alex McLaughlin.
Erin Lukey analyses the cattle market and looks at what has turned and why.
The August Bendigo Bank Agribusiness Monthly Commodity Update shows that widespread rain in late July marked a turning point for Australia’s winter cropping season. We also explore key findings for the beef, lamb and wool markets.
Australian beef exports have broken the monthly all-time volume record for the fourth time over a twelve-month period, writes Tim Jackson.
The first week of August delivered a strong run of stud cattle sales, with high clearance rates and spirited competition both in person and online. Glenavon Angus claimed the top overall price for the week at $46,000, while Eastern Plains Angus dominated the average price and online price rankings.
Australian beef producers are showing resilience and strategic patience in the face of market and seasonal challenges, according to the latest Beef Producer Intentions Survey from Meat & Livestock Australia.

Sign up to our weekly news updates

Connecting with communities across regional and rural Australia.